August 25th, 2011 by Toni Brayer, M.D. in News, Research
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I usually choose not to write about the “new new scientific thing” that gets picked up by the press, because early research is usually not reproducible and good science takes a long time to validate as true. But since we know that mice and rats that are kept on low-calorie diets live 30% longer (and healthier) than their fat cohorts, I was interested in a new research compound, SRT-1720, that was shown to protect obese mice from diseases of obesity. Fat mice lived 44% longer if they were given this drug.
The “designer” drug works by Read more »
*This blog post was originally published at EverythingHealth*
August 9th, 2011 by RyanDuBosar in Research
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People with exceptional longevity have the same bad lifestyle habits as the rest of us, suggesting that their genes may interact with environmental factors differently than others. There’s not much you can do if you’re not one of the lucky ones born with superior genes. For the rest of us, a healthy lifestyle is still the best option to live longer.
To assess lifestyle factors including physical activity, smoking, alcohol consumption, and diet in men and women with exceptional longevity, researchers conducted a retrospective cohort study of community dwelling Ashkenazi Jews with exceptional longevity defined living independently at age 95 and older. The Ashkenazi population descended from tens of thousands of Jews originating in the 15th Century who eventually moved to or were born in the U.S. before World War II.
The researchers compared Read more »
*This blog post was originally published at ACP Internist*
July 24th, 2011 by Toni Brayer, M.D. in Health Tips, Opinion
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For years I have touted the health benefits of the “Mediterranean Diet” and encouraged patients to eat like the Europeans. Fresh farm vegetables, olive oil, fish and red wine have been linked with longevity and good health. I just read in NPR news that young Italians are forgoing the eating patterns of their elders and are imitating the “U.S. diet”. The result is soaring obesity, just like in the United States.
According the the article, young Italians ages 6-12 are sitting in front of the TV and are eating fast foods and soda. In just three generations, the eating habits and activity of kids has changed from their healthy grandparents. Italian health officials say obesity is reaching epidemic proportions.
Part of the diet changes are a result of Read more »
*This blog post was originally published at EverythingHealth*
April 15th, 2011 by RamonaBatesMD in Opinion, Research
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I’ve spent some time thinking about this survey. I couldn’t find any better information on the survey than the press release from the University of the West of England (UWE). Perhaps in the future it will be published in a journal for better review.
The survey was apparently done by the new eating disorder charity The Succeed Foundation in partnership with the University of the West of England (UWE). The editor’s notes indicate 320 women (ages 18 – 65 years, average age 24.49) studying at 20 British universities completed The Succeed Foundation Body Image Survey in March 2011.
Notably, the survey found that 30% of women would trade at least one year of their life to achieve their ideal body weight and shape. Read more »
*This blog post was originally published at Suture for a Living*
April 8th, 2011 by RyanDuBosar in Research
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College-aged women in the UK say they would trade longevity for an ideal body weight.
320 women studying at 20 British universities (ages 18-65; average, 24.49) completed a survey in March.
The research, conducted for new eating disorder charity The Succeed Foundation, in partnership with the University of the West of England (UWE), found that nearly 30% of women would trade at least one year of their life to achieve their ideal body weight and shape:
–16% would trade 1 year of their life
–10% would trade 2-5 years
–2% would trade 6-10 years
–1% would trade 21 years or more Read more »
*This blog post was originally published at ACP Internist*
I usually choose not to write about the “new new scientific thing” that gets picked up by the press, because early research is usually not reproducible and good science takes a long time to validate as true. But since we know that mice and rats that are kept on low-calorie diets live 30% longer (and healthier) than their fat cohorts, I was interested in a new research compound, SRT-1720, that was shown to protect obese mice from diseases of obesity. Fat mice lived 44% longer if they were given this drug.
